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Please use this identifier to cite or link to this item: http://hdl.handle.net/10267/13948


Title: Preparing fried chicken in the refectory kitchen
Keywords: Buildings and grounds
Refectories
Interiors
Kitchens
Date Issued: 1997
Publisher: Memphis, Tenn. : Rhodes College
Abstract: Fried Chicken Friday has become a tradition oat the College.
Description: Scanned from College Archives' original image in 2012.
URI: http://hdl.handle.net/10267/13948
Appears in Collections:Refectory

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Preparing_fried_chicken_refectory_kitchern_1997_003.jpg267.5 kBJPEGThumbnail
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Burrow_refectory_preparing_fried_chicken_19970821_c1980.jpg358.18 kBJPEGThumbnail
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